FBLA_Test Your Business Etiquette Quiz

Part I - Multiple Choice:

1. How would you eat corn on the cob at a formal dinner?

--a. Carefully pick up with two hands and eat from left to right.

--b. Cut kernels from the cob and eat with a knife and fork.

--c. Don’t worry about it. Corn on the cob is never served at a formal dinner.

--d. Butter the corn liberally, eat with relish, and lick your fingers when done.

2. You receive a cell phone call while you are in an important meeting. What do you do?

--a. Answer it and excuse yourself to have the conversation in the hall.

--b. Let it ring until it stops.

--c. Answer the phone and turn your back for privacy.

--d. Turn off the phone before the meeting and check for messages when the meeting is over.

3. What is the difference between the American and Continental styles of dining?

--a. Continental is used only at French restaurants.

--b. Place settings are different for American style eating.

--c. Continental requires the use of both left and right hands simultaneously to manipulate food.

--d. Once you pick up your silverware you never put it down in the Continental style.

4. What is the best way to dress for a job interview?

--a. Wear what you wear to the mall.

--b. Wear conservative, business style clothes so the interviewer can pay attention to what you are saying, not what you are wearing.

--c. Dress in the latest fashions so everyone will know how cool you are.

--d. None of the above.

5. You are in a restaurant and a thin soup is served in a cup with no handles. To eat it you should:

--a. Pick it up and drink it.

--b. Use the spoon provided.

--c. Eat half of it with a spoon and drink the remainder.

--d. None of the above.

6. You are invited to a dinner party at a private home. When do you take your napkin from the table and place it on your lap?

--a. Open it immediately.

--b. Wait for the host to take his or her napkin before taking yours.

--c. Wait for the oldest person at the table to take his or hers.

--d. Wait for the acknowledged head of the table to take his or hers before taking yours.

Part II - True or False:

7. Always select your silverware from the outside in.

--a. True

--b. False

8. The dining rule is “never season without reason”.

--a. True

--b. False

9. It is proper to butter the whole bread at once.

--a. True

--b. False

10. At a social function, you meet the CEO of an important corporation. It is okay to give him your business card after a brief chat.

--a. True

--b. False